So my shop is an industrial building about 7 miles from my house. When I get hungry I have two choices: Go home, or go to Taco Bell. Usually when I'm interuppted by food it becomes the end of my work day.
So, I've decided to put together a little kitchen in my shop. Anybody have anything similar? I already have a fridge, and a place for an 8' countertop with a sink in it. I need a microwave, and maybe a propane stove. And some cabinets to store food in. I also want to get a BBQ down there this summer.
Mostly I'm wondering how I'm going to somewhat seperate the "kitchen" from the main shop area. I prefer not to have welding slag on my cheeseburgers.
And what should I store food in? I'm thinking like normal kitchen cabinets, but they'd probably need to be completely sealed/air tight to keep dust out. Much of the actual eating would be done outside, I have a couple different covered picnic areas, but I guess I need to build the counter with a place for a stool or something to sit and eat.
Thoughts? Ideas? Pictures? Been there, done that, got the T-shirt and the beer belly?
So, I've decided to put together a little kitchen in my shop. Anybody have anything similar? I already have a fridge, and a place for an 8' countertop with a sink in it. I need a microwave, and maybe a propane stove. And some cabinets to store food in. I also want to get a BBQ down there this summer.
Mostly I'm wondering how I'm going to somewhat seperate the "kitchen" from the main shop area. I prefer not to have welding slag on my cheeseburgers.
And what should I store food in? I'm thinking like normal kitchen cabinets, but they'd probably need to be completely sealed/air tight to keep dust out. Much of the actual eating would be done outside, I have a couple different covered picnic areas, but I guess I need to build the counter with a place for a stool or something to sit and eat.Thoughts? Ideas? Pictures? Been there, done that, got the T-shirt and the beer belly?


