fiaroadster
Active member
- Joined
- Feb 28, 2012
- Messages
- 33
I need some schooling on how to properly use an abrasive chop saw. I have the HF 14" chop saw and am unable to make more than one cut (angle iron) without the blade glazing? over and not cutting any longer. Swapped blades for a HD replacement with the same results. Blade heats the **** out of the steel, puts a nice polish to the cut, but no cutting action. What am I doing wrong?


