For slip joint pocket knife.
Due to not having access to proper cutlery at work, I have recently gotten in the habit of using my edc pocket knife to cut food while at work. Blades started sticking and I put a few drops of air tool oil in it without any thought towards using it for food as I use the knife for just about anything a guy could need a knife for as well. As a side note, knife started sticking due to pocket lint and surface rust, not food, I always wash/clean the knife very well before and after using it for food.
Anyways, wanting to clean it out and relube it with something safer to consume if I happen to not clean the knife well enough before using it on my lunch. Also, whats good to clean it that would be safe on the stag handle, I was thinking Zep, but not sure.
Due to not having access to proper cutlery at work, I have recently gotten in the habit of using my edc pocket knife to cut food while at work. Blades started sticking and I put a few drops of air tool oil in it without any thought towards using it for food as I use the knife for just about anything a guy could need a knife for as well. As a side note, knife started sticking due to pocket lint and surface rust, not food, I always wash/clean the knife very well before and after using it for food.
Anyways, wanting to clean it out and relube it with something safer to consume if I happen to not clean the knife well enough before using it on my lunch. Also, whats good to clean it that would be safe on the stag handle, I was thinking Zep, but not sure.
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