My original plan was to densify the slab and be done with it but I'm not sure if my fragile sensibilities can stomach the butchered joints; which may lead me to diamond polishing into the aggregate in order to make them crisp.
Any other way for these joints to be cleaned-up while still keeping the concrete exposed?
I should have put a ruler next to the joint for reference but I was not thinking clearly. The cut was to be 1/8" and that should be the approximate size of the white joint-protector at the intersection of the pictured cuts.
The Soff-Cut machine was cutting within two hours of the finish and the slab was watered continuously with a sprinkler for seven days.
Any other way for these joints to be cleaned-up while still keeping the concrete exposed?
I should have put a ruler next to the joint for reference but I was not thinking clearly. The cut was to be 1/8" and that should be the approximate size of the white joint-protector at the intersection of the pictured cuts.
The Soff-Cut machine was cutting within two hours of the finish and the slab was watered continuously with a sprinkler for seven days.
