Zaxxn
Well-known member
Hi Everyone!
Been following threads in this forum for a while, and still trying to make up my mind about heat for the shop I am building at the moment. Shop is roughly 1,500sqft, 14' ceilings, blown in ceiling insulation, battens in the 2x6 walls, OSB and Drywall on the walls. It's in CT on the shore.
Planned use as automotive shop for my own (and friend's) toys.
Going to keep it around 45F in the winter during the days, occasional use in the evenings after work for a few hours and on the weekends at around 68F. There is no gas in my street, so propane is the only gas route I can go.
So, either a unit heater with a propane tank that I can get propane delivered to outside of the shop, or a smaller oil tank (I have oil heat in the house, so deliveries are already set) and a furnace with minimal duct work in the shop somewhere. A/C will most likely be accomplished through a 220V through wall unit I already have (from a friend's restaurant that switched to a combined heat pump / A/C), but with an oil furnace I could also go with a traditional unit possibly.
Questions I have is first, what are your thoughts, and second, is a gas unit with an outside propane tank even feasible with my use or would the cheaper purchase price of a 100k BTU unit eater be eaten up in one year by the high cost of propane, and would a tank even make sense (don't want a huge monster tank anywhere...)
Thanks for your help already in advance,
--Zax
Been following threads in this forum for a while, and still trying to make up my mind about heat for the shop I am building at the moment. Shop is roughly 1,500sqft, 14' ceilings, blown in ceiling insulation, battens in the 2x6 walls, OSB and Drywall on the walls. It's in CT on the shore.
Planned use as automotive shop for my own (and friend's) toys.
Going to keep it around 45F in the winter during the days, occasional use in the evenings after work for a few hours and on the weekends at around 68F. There is no gas in my street, so propane is the only gas route I can go.
So, either a unit heater with a propane tank that I can get propane delivered to outside of the shop, or a smaller oil tank (I have oil heat in the house, so deliveries are already set) and a furnace with minimal duct work in the shop somewhere. A/C will most likely be accomplished through a 220V through wall unit I already have (from a friend's restaurant that switched to a combined heat pump / A/C), but with an oil furnace I could also go with a traditional unit possibly.
Questions I have is first, what are your thoughts, and second, is a gas unit with an outside propane tank even feasible with my use or would the cheaper purchase price of a 100k BTU unit eater be eaten up in one year by the high cost of propane, and would a tank even make sense (don't want a huge monster tank anywhere...)
Thanks for your help already in advance,
--Zax