Beerhippie
Well-known member
I need to better secure the handle of this brand:


The brand is brass, while the handle is steel. It seems the extreme heat cycling is destroying the threaded hole of the brand--plus, I need to "rock" it to get a good impression, which ain't helping.
I'm thinking the nut needs to stay on to increase the area of the braze.
Would y'all use the TIG or the oxy acetylene torch? It's been a while--like a decade--since I've done TIG brazing, and that was on cast iron with silphos rod.


The brand is brass, while the handle is steel. It seems the extreme heat cycling is destroying the threaded hole of the brand--plus, I need to "rock" it to get a good impression, which ain't helping.
I'm thinking the nut needs to stay on to increase the area of the braze.
Would y'all use the TIG or the oxy acetylene torch? It's been a while--like a decade--since I've done TIG brazing, and that was on cast iron with silphos rod.


