David Jackson
Well-known member
I just finished cleaning up a bit a tool I want to sell but I don't know how long that will take. Contemplating the return of that old devil, rust, I thought of using a food gadget I got some years ago; a vacuum machine. If you don't eat all your dinner you can vacuum it and freeze it and have it next year! I had thought of putting a coat of grease on all precision surfaces, possibly wrapping the items in plastic and then putting them up in vacuum packs. How do you all think that would work? A couple of photos attached of what I want to preserve.
Please let me know what you think and if you have ever done preservation this way. Wife won't let me do it in the kitchen, (ha ha), but I can use the vacuum gadget.
Please let me know what you think and if you have ever done preservation this way. Wife won't let me do it in the kitchen, (ha ha), but I can use the vacuum gadget.







