Our property is pretty old by CA standards, meaning it shows on maps from the gold rush days. With our drought wells are getting weaker. All 5 of my neighbors houses have 2500 gal storage tanks necessitated by low well production. None had them 15 yrs ago. I have the well everyone wants in the area, but it is a 75’ dug well. The top 32’ is lined with 4’ concrete pipe installed in the 20’s we think an the lower 40’ is about 3’ diameter dirt. I have about a 500 gal reservoir in the well. A few years ago I had a new pump installed and did a water test and there was some colliform bacteria. I shot the well and have had no problem with it. We are selling the property here pretty soon and i am working on a checklist to eliminate any issues that might get in the way of the sale and a UV light would be a simple install for me…I think. I drink the water and other than the twitches I’ve developed I don’t see a probl;lm with it, it, it it….well, ya see what I mean?
I have to imagine that California requires a septic inspection for sale.Fellow well owner here in Tuolumne County.
I agree that you may want to leave well enough alone (lol), as the presence of a UV light may raise more questions from potential buyers.
Just make sure you have a current well inspection report on hand (preferably less than six months old) when you put the house up on the market. And if you are on a septic, couldn't hurt to have the tank emptied and an inspection report for that, too.
Good luck!
UV won't kill potential bacteria. It only kills actual bacteria....One of the components is a UV light to kill any potential bacteria.

UV won't kill potential bacteria. It only kills actual bacteria.![]()
True that. I was a bit too quick with the humor button.UV won't kill bacteria, potential or otherwise. It only renders the organism sterile and unable to infect the host.
What all does the green sand do for you?We installed a Sterilight --precursor name to Viqua. The bulbs are expensive now, so I'm pushing out the time past the 1 year. I bought an extra glass sleeve but have not broken one yet. I did have a controller fail after about 5 years, but that could be the damned power surges we were getting--I've got an oven that took a hit as a result of those as well. I tried the aftermarket bulbs from Amazon, but after getting shipped three in a row that arrived broken (from Amazon) I gave up and went back to the OEM ones.
I installed it after our initial test showed the presence of coliform and other stuff. Not super high but concerning (we are in the burbs, not real country).
FWIW, the folks we bought the house from were required to test the water and remediate before sale--and put in a UV light that had been rescued from a junkpile, so I redid the whole setup. I have a coarse filter, greensand treatment, fine filter then the UV at the end of the chain.
We were in that happily ignorant number until our son was born with some immune deficiencies and he almost died from organisms in the well water. After that, I installed a whole house 3-stage filter at the well and a reverse osmosis system for the drinking water and ice maker.A lot of shallow dug, surface water wells will fail a water test for bacteria and the owners will never know it.
A lot of shallow dug, surface water wells will fail a water test for bacteria and the owners will never know it. 25 years ago when I was in real estate sales in a rural area of Virginia, pretty much every one tested would fail. I just started chlorine shocking them first and wait a couple days then test. The area I was in had very sandy soil so I guess the water including septic system discharge and or animal waste migrated through pretty easy. I think I only had one failure on a deep drilled well.
That’s exactly what builders do for new homes. They don’t test them first to see if they need treatment, they shock the hell out of it first to insure they do not need treatment. I worked for a couple different builders at different times and they all do it that way.And we wonder why real estate agents get a bad rap...
You shock a new well to disinfect the casing and equipment. Shocking does not remove the need for treatment of poor quality water.That’s exactly what builders do for new homes. They don’t test them first to see if they need treatment, they shock the hell out of it first to insure they do not need treatment. I worked for a couple different builders at different times and they all do it that way.
I drink the water and other than the twitches I’ve developed I don’t see a probl;lm with it, it, it it….well, ya see what I mean?
Tinner welder here. Braidwood, LaSalle and that one in between - Dresden?I’m a pipefitter/welder by trade. I worked the nukes shutdowns. I have what the body counts call a bit of cobalt in my thyroid amongst other places. If I only held my finger in the water…
Being as you have failed the bacteria once I would test monthly until I had a stack of clear tests that convinced me the one failure was a fluke.A few years ago I had a new pump installed and did a water test and there was some colliform bacteria.
When we tested, we had a high concentration of maganese and iron--so it is the treatment for that. The annoying part is the staining, and slight stink if you don't treat for it. I need to retest and redo now though--I was putting it off while we were unable to replace any of the components and I may switch to the Pro-Ox mentioned below--mainly because the Pot Perm stains anything you get it on a nasty purple...What all does the green sand do for you?
Q. What are “greensand” iron filters?
A. Green sand filters use a specially formulated filter media made from a naturally mined form of glauconite greensand. The greensand filter media has a special coating of manganese oxide, which oxidizes iron, manganese and iron in the water upon contact with the filter media.
Greensand filters require a type of purple powder, potassium permanganate to regenerate and clean the greensand filter media. An alternative to Greensand Iron Filters are the Pro-OX non-chemical air charger iron filters.
In those days if you had a failed water test, the local heath department would tell you to dump a gallon of bleach in the well and run all the faucets until you smelled chlorine. Then let it sit for several hours with no usage. You were free to use the water after that. Repeat as needed in the future. This was way before UV light systems were common. Filter systems will not remove bacteria so chlorine was the only option then.And we wonder why real estate agents get a bad rap...
